These are experiences you can add at the point of booking, or contact Keepers Cottages to arrange for your stay.
Sandwich, Sandwich
Kitchen with island unit with bar stools, double oven, induction hob, large fridge, large freezer, microwave, Nespresso (small pod) coffee machine, wine fridge, dishwasher, bifold doors to garden
Sitting area with large vaulted windows, large corner sofa, Smart TV, sound bar,
Dining area with dining table and bench and chair seating for 8 people
Utility room with washing machine, tumble dryer
Cloakroom with wc and basin
Bedroom - sleeps 2, with Kingsize bed, bedside tables and lamps, chest of drawers, built in wardrobe, chaise stool, ensuite bathroom with bath, shower cubicle, wc and basin
Bedroom – sleeps 2, with Super Kingsize bed (or two 3ft singles on request), bedside tables and lamps, chest of drawers, built in wardrobe, ensuite shower room with walk-in shower, wc and basin
Mezzanine sitting area with sofa and chair, double desk and chairs, PC and printer
Bedroom - sleeps 2, with Kingsize bed, bedside tables and lamps, chest of drawers, hanging rail, Smart TV
Bedroom - sleeps 2, with Kingsize bed, bedside tables and lamps, dressing table, hanging rail
Bathroom - with bath and overhead shower, basin and wc
Garden - courtyard garden with garden furniture, charcoal BBQ, grass paddock shared with the other barns
The Zetland Arms in Kingsdown is a must, the beach style pub is on the beach and is fantastic in summer or winter. Winter is my favourite with the log fires after a bracing beach walk. You can walk along the sea front into Walmer and Deal from the pub. It does get busy so please do book ahead.
The Bridge Arms - nestled within the beautiful rural village of Bridge situated within the Nailbourne Valley 2.5km South of the cathedral city of Canterbury. Originally a coaching inn the Bridge Arms dates back to the 16th century, once a baiting house the grade II listed pub boasts large original fireplaces for the winter months.
Pig Hotel - Bridge - It’s all about the Kitchen Garden!
An obsessive commitment to home-grown and local produce at THE PIG-at Bridge Place. We celebrate the seasons and use only the best, freshest and most authentic foods and ingredients. Our surroundings influence our food in every way, what cannot be grown in our Kitchen Garden is sourced from within a 25-mile radius.
Fordwich Arms - Boasting a lovely 1930's bar and oak panelled dining room with three open fires. Additionally, in the summer months the riverside location gives rise to a beautiful dining terrace and garden with views over the river Stour.
Chef-patron Daniel Smith was recently awarded Observer's Young Chef of the Year and his seasonal menu focuses on provenance, showcasing the best of local Kentish ingredients, sourced direct from local farms and producers. The food is delivered in a relaxed, comfortable and welcoming style, perfect for all year round and every occasion. We look forward to welcoming you soon.
No name shop in Sandwich is also a good place to visit offering delicious French food, cheeses, charcuterie, freshly baked bread, patisserie and coffee.
These are experiences you can add at the point of booking, or contact Keepers Cottages to arrange for your stay.